Can they be drunk on their own?
Yes.
But they're primarily designed to be mixed. Their profile is built to work with tonic, soda, mineral water, citrus and other cocktail ingredients.
Do I need to be a bartender to use them?
No.
Each product comes with simple recipes for making cocktails at home. You can also use them as a base to experiment.
Do they taste exactly like a traditional gin, vermouth or bitter?
We don't claim they're identical to their alcoholic counterparts.
Each product has its own formulation designed to recreate the sensory and functional experience of that drink style within a non-alcoholic proposal.
What is Old Bartchef?
Old Bartchef creates non-alcoholic alternatives inspired by the great cocktail styles: gin, vermouth and Italian aperitivos.
Our products are designed so you can prepare complex, sophisticated cocktails without relying on alcohol.
Which mixers work best with them?
It depends on the product, but some of the most natural pairings are:
• Tonic water
• Mineral water
• Soda
• Citrus
• Grapefruit
• Orange
• Herbs
• Ice
Does 0.0% mean I can drink it and drive?
Old Bartchef products are formulated as 0.0% VOL beverages. However, if you're going to drive, you should always consider the applicable laws and only consume correctly labeled products.
Are they just juices or infusions?
No.
Old Bartchef is developed specifically from a mixology and botanical-formulation perspective, aiming to build aroma, bitterness, acidity, body and complexity for use as a cocktail ingredient.
Can they be used to make classic cocktails?
Yes. In fact, that's one of the main reasons they exist.
You can make, among others:
• Gin & Tonic
• Negroni
• Americano
• Spritz
• Highballs
• Signature cocktails
The difference is that you swap the alcoholic components for Old Bartchef alternatives.
Do Old Bartchef products contain alcohol?
Our products are formulated and labeled as 0.0% VOL.
They are not alcoholic beverages under the Mexican classification, which considers alcoholic beverages to be those with 2% to 55% alcohol by volume.